| Standard for adding water to Chinese medicine packaging machines |
|
| 2024-5-29 publish |
The decocting process of medicine is a very important link, the quality of decocting medicine is directly related to the treatment effect of patients, and the grasp of the standard of adding water is directly related to the quality of decocting medicine, so whether it is the traditional way of decocting medicine, or the use of traditional Chinese medicine packaging machine decocting medicine, we should grasp the amount of water to better play the efficacy of medicinal materials.
When using the Chinese medicine packaging machine to cook medicine, if the addition of less water will lead to the drug cooking is not transparent, can not completely suck out the active ingredients, if the addition of too much water will lead to weakening of the drug, and affect the patient's medication. Different Chinese medicinal materials are different in texture, and the amount of water absorption is also very different. Generally, the water quantity should be controlled at about 5-10 times of the medicinal materials.
According to the traditional way to boil Chinese medicine, you need to put the medicine into the pot, the first time to add water to ensure that the water exceeds the surface of the medicine 3-5 cm. Wait until the second time to cook, add more water than 3 centimeters above the surface of the drug. This method of adding water is relatively simple, and it is easier to grasp the amount of water added, and it needs to be adjusted according to the actual situation.
Each dose of medicine is generally decocted 2 times, there are also decocted 3 times, the first decocted water can be appropriate more, the second and third decocted can be slightly less. When using the Chinese medicine packaging machine to fry Chinese medicine, water can be added twice if the amount of water is insufficient, but it is recommended to add enough water at one time, and it needs to be decocted for a few minutes |
|
|
0938-2721678 
甘公网安备 62050302000280号